{191} Ingredients for sauce

Posted on July 10, 2011 by The Inadvertent Gardener

After getting home from camping, I made lamb burgers with a feta-yogurt mint sauce for dinner.

About The Inadvertent Gardener

My name is Genie. I was born in Washington D.C., where, in fact, people garden. I was not one of those people. In September 2005, I moved to Iowa. In April 2006, I decided to plant some herbs in a couple of pots. Next thing I knew, I had a garden.
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